Szechuan Restaurant
Szechuan Restaurant has been a Sedona staple for years and is well known for its tasty Chinese food and sushi. We’ve been ordering from here for a while and have always been impressed with the cuisine…
Szechuan Restaurant has been a Sedona staple for years and is well known for its tasty Chinese food and sushi. We’ve been ordering from here for a while and have always been impressed with the cuisine…
Verde Brewing Company was founded back in 2013 using money generated from a Kickstarter to purchase brewing equipment. Over a decade later, the Northern Arizona brewery pours eight beers on tap at its Camp Verde location….
Located just past the lobby of Uptown Sedona’s contemporary Amara Resort and Spa, SaltRock Southwest Kitchen beckons with stellar food, a great beverage program and a top-notch patio that serves up views of Snoopy Rock. We…
Cress on Oak Creek has long been one of Sedona’s most incredible dining experiences. The setting at L’Auberge de Sedona is spectacular. Dining on the banks of Oak Creek with the trees all around and creek…
The Hudson has been a Sedona favorite since it opened its doors back in 2015. And it’s easy to see why this restaurant has thrived. For starters, it’s gorgeous. The contemporary, light-filled main dining room features…
Named after the willow trees on property at the Poco Diablo Resort, the new Willows Kitchen & Wine Bar is part of the hotel’s $22 million renovation. Zagat award-winning Executive Chef Evan Campbell’s menu is filled…
We’ll let you in a secret: Casa Sedona Inn serves one of the best breakfasts (and brunches) in town. This quaint West Sedona inn features breathtaking red rock views. Our favorite place to enjoy this stellar…
In Sedona with kids and looking for a place to eat? These seven kid-friendly Sedona area restaurants each offer kid’s menus and atmospheres that are ideal for families with children. Here’s where to dine out in…
Cork & Catch Find a plethora of seafood dishes and plenty of wine at Cork & Catch. This restaurant is from the folks behind the catering company Rosalie’s of Sedona and has been open since 2012….
We’ve been anticipating Flagstaff’s Atria for a while now. Helmed by noted Chef Rochelle Daniel – she served as the executive chef for L’Auberge de Sedona and opened Cress on Oak Creek – Atria aims to…
One of the biggest food trends of the last few years is Nashville hot chicken. Legend has it that Andre Prince Jeffries added extra pepper to fried chicken as a way to punish her Uncle Thornton….
We couldn’t think of a better female restauranter to highlight in our women’s issue than co-owner and head chef of The Haunted Group, Michelle Jurisin. With gems including Crema in Cottonwood and The Haunted Hamburger in…
Tucked away on the top floor of the Arabella Hotel Sedona, Molé Sedona beckons with top-notch Mexican food, sweeping Sedona vistas from the outdoor patio and fantastic margaritas. We quickly fell for the modern, neutral décor…
Following a nearly year-long closure, Indian Gardens re-opened in February under new ownership from the team behind Flagstaff’s Pizzicletta. We’re thrilled to have this beloved restaurant back. Located in a charming spot in Oak Creek Canyon,…
Some restaurants are special enough to warrant a short trip. Moscato is one of them. Located on Camp Verde’s main street, Moscato makes some of the best Italian food in the entire Verde Valley. Head inside…
The Cowboy Club and adjoining The Arizona Room is a Sedona institution. It opened as the Oak Creek Tavern in 1946 and supposedly hosted movie stars in town filming their latest flicks. In 1956, the Cowboy…
One of our favorite things about living in a city like Sedona is the abundance of restaurant patios showcasing the city’s gorgeous scenery. When the weather’s good, the Juniper Bar & Grille at the Sedona Golf…
Dinner with a view takes on a whole new meaning at a place as stunning as The Spot at Seven Canyons Golf Club. The red rock vistas are breathtaking. We’d recommend visiting about an hour before…
Walking into Reds Sedona Grill at the Sedona Rouge Hotel & Spa feels like stepping into a chic city lounge. The dining room features dark gray booth seating, red tablecloth napkins, a red candle holder with…
A nice hot steaming bowl of ramen topped with vegetables, meat or fish is so comforting and an all-around crowd-pleaser. As the temperatures drop in November, this warm-weather dish is one of our go-to orders to…