The Asylum

Women Professionals

Join Us In Celebrating Women Professionals

Jennifer Nagel-Pasich Jennifer Nagel-Pasich was drawn to the restaurant industry at a young age. Her jobs have ranged from a cocktail waitress in a biker bar to serving and cooking at fine dining venues. She honed…

The State Of Our Food Scene

The State Of Our Food Scene

Sharing and highlighting the food scene has always been a part of Sedona Monthly’s mission, and we thank the prestigious Amazon Editorial Review for its kind words. In this cover story, we’ve covered everything from classic…